第449篇Plant Adaptations to Cool Environments

第449篇Plant Adaptations to Cool Environments-kingreturn
第449篇Plant Adaptations to Cool Environments
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Plant Adaptations to Cool Environments

There are many interesting adaptations that allow plants to survive in cool environments. One obvious strategy is dormancy (a suspension of activity) during the cold season, Most of the common trees in the forests of northeastern North America, western Europe, and eastern Asia, such as the maples, oaks, beech, birches, and ashes, are deciduous trees that lose their frost-sensitive leaves during the cold winter season. In most of these trees, the leaves suffer damage at temperatures of freezing or just below. The new leaves arise in the spring from winter buds that can remain viable at colder temperatures

Most of the needle-leaved conifers of the northern and alpine forests, such as pines, spruces, and firs, do not lose their leaves during the winter. How do such evergreen plants escape intracellular freezing (freezing within cells) and tissue destruction when temperatures may drop to -40° C or colder? In these plants, the onset of cool temperatures causes physiological changes that allow plant tissue to either avoid freezing or restrict freezing to extracellular areas (those outside of cells). For plants to avoid freezing, they must chemically alter their liquids into a form that is analogous to antifreeze in automobiles. The liquids in these plants can be cooled far below 0° C and will not freeze. This process is called supercooling and is achieved by the metabolic synthesis of sugars and other molecules which, when in solution in the plant’s tissue, lower the temperature for ice formation to far below 0° C. Supercooling seems to be the prevalent mechanism of frost resistance in herbs. For woody plants, supercooling is augmented by declines of cellular water content, greater cellular accommodation to deformation, and processes that allow water to accumulate and freeze in extracellular spaces. The loss of water from the cells to extracellular areas increases the solute content (the quantity of dissolved substances) of the remaining cell water, making it more resistant to freezing. The cell walls can accommodate the deformations caused by water freezing on the exterior of the cell For northern and alpine evergreens such as pines and spruces, both supercooling and extracellular ice formation play a part in allowing the plants to withstand extremely cold temperatures. One interesting facet of these physiological adaptations to freezing is that most of these plants will still be damaged by cold temperatures if they do not have a period of cooling in which to adjust to the onset of winter. This process of physiological preparation for the onset of winter cold is called frost hardening.

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